Raw vs jpg; that is the question. While there are certainly advantages and disadvantages to both I would always go for raw. …

So now that we covered the basics of aperture, shutter speed and iso, it’s time to move on to the white balance. …

Exposure Compensation Your exposure (or EV) control is an extremely useful tool that can really make a difference. It is found on …

Remember the roll of film? The final component of exposure is ISO (International Organisation of Standardisation). (the first one was aperture and …

Now you know what aperture is, it is time to look at another component of controlling the light in your camera; shutter …

It happens every year. Around the month of October, the light disappears very early in the afternoon and if you still want …

Backdrops or backgrounds: there is nothing that can effect the end result of your food photography more. Try it out for yourself. …

Aperture Aperture determines the amount of light coming in through your lens. You then use the shutter speed to determine how long …

You’ve made the decision; you’re going to start your own blog. But which platform are you going to choose? The most well-known …

Years ago I decided I wanted to start an online platform that would teach future food photographers and future bloggers all they …